That Frugal Foodie

Ingredient: Buttermilk

  • Eggs Benedict

    Eggs Benedict

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    by

    That Frugal Foodie
    in ,

    Hollandaise sauce is really hard to make, and I’ve never made a good one. This is my replacement that is rich and delicious with a unique flavor from the carrots. Print Recipe Eggs Benedict Cuisine American Cook Time 30 Minutes Servings Ingredients Carrot Butter Sauce 3 Carrots large4 Tablespoons Butter1/2 Cup White Wine1 Cup Water2…

  • Buttermilk Biscuits

    Buttermilk Biscuits

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    by

    That Frugal Foodie
    in , ,

    These Buttermilk Biscuits are light, fluffy, buttery, and addicting.  They are oozing with the south, and costing less than $2 you can afford to eat more than one!  I made a double batch of these for the family the day after thanksgiving and there were no leftovers. Try the recipe here!