Shrimp Etouffee is a creamy cajun classic, a southern comfort, and easy to make at home for under $10. It’s traditionally served over rice. Since it only takes about 30 minutes, bring some Louisiana flare to your dinner table with this quick dish!
Share this:
Click to share on Pinterest (Opens in new window)
Pinterest
Click to share on Facebook (Opens in new window)
Facebook
Click…
