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Pão de queijo - Brazilian Cheese Bread
Pão de queijo is a gluten free Brazilian cheese bread made with tapioca starch. These cheesy rolls are a popular breakfast food or snack in Brazil.
Prep Time30 minutes minsCook Time25 minutes mins
Course: Appetizer, Breakfast, SnackCuisine: Brazilian, HispanicKeyword: Brazilian cheese bread, Bread, Cheese, Rolls
Servings: 25 rolls
Cost: $6.24
Ingredients1 lb Tapioca Starch1.5 teaspoons Salt1 cup whole milk1 cup vegetable oil + extra for rolling4 eggs6 oz Parmesan Cheese
InstructionsPreheat…
