Empanadas are one of my favorite things to make with leftover picadillo, and one of the reasons I always make a huge batch of picadillo! For only $0.81 per empanada, these make a great lunch or dinner when you don’t want to cook. This recipe is for a fairly large batch and could feed 6-10 people (typical serving size of…
Avocado shrimp with mango salsa is a quick meal; a perfect way to start your summer! For under $10 this is an impressive meal to serve friends. It’ll definitely make you look like an expert chef, and it’s fancy too!
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My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. For $8 per recipe this is a flavorful dinner that will spice up your weeknight! Enjoy the recipe here!
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Spinach Dip Stuffed Chicken is an easy dinner for under $7. It looks like a fancy dinner, but is not too hard to make. It reheats well too! Enjoy the recipe here!
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Classic Chinese takeout made at home. I absolutely love fried rice, and now I’ve finally got a pork that tastes good enough to share. Just like your favorite Chinese place for under $7! Enjoy the recipe here!
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This Spinach and Cheese Stuffed Shells recipe is quick and delicious for under $10. The hardest part about making these is actually stuffing the shells. It also makes a great meal prep dinner to have ready to heat up anytime during the busy week. Enjoy the recipe here!
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Enjoy Mardi Gras with these blackened cajun fish tacos. Packed full of spice and flavor they are light and satisfying. Enjoy this $8 recipe here!
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This is a great Chicken Pot Pie recipe to make in a big batch and freeze. I like to have a couple pot pies in the freezer for those days when I know I won’t want to cook when I get home. Each pie only costs about $6 and serves 4 people. Enjoy the recipe here!
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