I am definitely a fan of the cream cheese jalapeño poppers, but usually I can only find the cheddar filled ones at the store. This creamy, spicy, Jalapeño Popper Chicken Dip is the best of both worlds with cream cheese and cheddar! And you can make it at home for only $3!
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My cousin Rebecca taught me how to make shrimp and grits like they do in North Carolina and now it’s one of Julian’s favorite foods. It’s always a treat when I make this dish and the best part is that it only takes about 20 minutes! Try the recipe here!
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