This Keto Charcuterie board is a great appetizer to make for your holiday get together. Whether you’re on a Keto diet or not, everyone can enjoy this spread. Just fold your cold cuts so they look fancy and impress your friends for under $10!
I bought just about all of these ingredients on a trip to Aldi. Their meat and cheese section has a great selection and it’s my favorite place to shop for charcuterie! I like to always try at least one new cheese every time I go for charcuterie ingredients.
These Keto Crackers go really well on this board as well!
| Prep Time | 15 Minutes |
| Servings |
People
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Ingredients
- 1/2 Cup Atomic Spicy Pickles I get these at Aldi, whatever pickles (no sugar added) that you like work!
- 1 bar 70% Dark Chocolate
- 2 oz Seasoned Feta
- 4 oz Salami
- 5 oz Mesquite Turkey Breast
- 4 oz Pepperoni
- 4 oz Cheddar or Colby Jack Cheese
- 1/4 Cup Pecans
Ingredients
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Instructions
- Place the pickles in a small dish on a cutting board. Break up the chocolate roughly into bite sized pieces and add that to the board.
- Crumble and place the feta on the board along with the salami. Add the turkey breast, pepperoni, and pecans.
- Slice the cheddar or colby into bite sized pieces and add to the board. Serve and enjoy!
Recipe Notes
Total Recipe Cost: $9.55
