Just like they make at the Thai restaurant you love! It took me a long time to figure out how to make Creamy Thai Tea like they do at my favorite Thai place. Since I have found the perfect tea I wanted to share it with you! The best part… it costs less than $1 a glass to make at home!

Print Recipe

Thai Tea

Thai tea just like your favorite Thai place makes it!

Cuisine

Thai

Keyword

Tea

Prep Time

10 Minutes

Cook Time

0 Minutes

Passive Time

1 Hour

Servings

Glasses

Ingredients

• 1 Cup Thai Tea Mix
• 1/2-3/4 Cup Sugar
• 6 Cups Boiling Water
• 2 Cups Half & Half

Cuisine Thai Keyword Tea Prep Time 10 Minutes Cook Time 0 Minutes Passive Time 1 Hour Servings Glasses Ingredients 1 Cup Thai Tea Mix 1/2-3/4 Cup Sugar 6 Cups Boiling Water 2 Cups Half & Half

Instructions

1. Put water to boil and measure the Thai Tea mix into a measuring cup. Pour boiling water over the tea and steep for 2-5 minutes.
2. Pour tea through a strainer into a pitcher and add sugar until it as sweet as you would like it. Place tea in the refrigerator to cool for at least an hour. If you would like to drink it right away use double the tea and then pour over ice.
3. Once the tea is cool pour over ice and add a splash of half and half on top to enjoy!

Recipe Notes

This is a link where you can buy my favorite Thai Tea Mix. 

 

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Recipe Cost:  $0.72 a glass