ideas Archives - Page 4 of 5 - That Frugal Foodie

Pork Fried Rice

March 27, 2019 3748 Views 0 Comments

Classic Chinese takeout made at home. I absolutely love fried rice, and now I’ve finally got a pork that tastes good enough to share. Just like your favorite Chinese place for under $7! Enjoy the recipe here! Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new…

Tuna Melts

March 23, 2019 1373 Views 0 Comments

Tuna melts are an easy $5 Dinner that only take a couple minutes to throw together, and then a couple minutes to heat in the oven. They keep pretty well in the fridge. And they reheat well too! Enjoy the recipe here! Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click…

Spinach and Cheese Stuffed Shells

March 20, 2019 1313 Views 0 Comments

This Spinach and Cheese Stuffed Shells recipe is quick and delicious for under $10. The hardest part about making these is actually stuffing the shells. It also makes a great meal prep dinner to have ready to heat up anytime during the busy week. Enjoy the recipe here! Share this:Click to share on Pinterest (Opens in new window)Click…

Nepali Dumplings (Momo)

March 9, 2019 4006 Views 0 Comments

Try these traditional Nepali Dumplings and sauce. Made with Momo Masala, these dumplings give you the authentic taste of Nepal. Enjoy the recipe here! Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)

Blackened Cajun Fish Tacos

March 6, 2019 1276 Views 0 Comments

Enjoy Mardi Gras with these blackened cajun fish tacos. Packed full of spice and flavor they are light and satisfying. Enjoy this $8 recipe here! Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)

Chicken Pot Pie

February 16, 2019 1076 Views 0 Comments

This is a great Chicken Pot Pie recipe to make in a big batch and freeze. I like to have a couple pot pies in the freezer for those days when I know I won’t want to cook when I get home. Each pie only costs about $6 and serves 4 people. Enjoy the recipe here! Share this:Click to…

Black Beans and Rice

January 16, 2019 1276 Views 0 Comments

Black Beans and Rice are served as a side with basically every Cuban meal. Growing up we would eat them with mojo pork chops or a cuban steak. They're also great just on their own or with some plantains. I like to put the leftovers on tacos or in salads too!

Spaghetti Squash

January 9, 2019 829 Views 0 Comments

Squash will never replace spaghetti, but I love this recipe for busy nights when I need more vegetables in my life. I usually cook the squash ahead of time. That way it's ready to just toss together during the week.

Cuban Steak Sandwich

January 2, 2019 3462 Views 0 Comments

Also known as Pan con Bistec, this Cuban Steak Sandwich is an easy recipe that always comes out tasting great! Try this classic Cuban lunch here! Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)

Shrimp and Grits

December 22, 2018 1315 Views 0 Comments

My cousin Rebecca taught me how to make shrimp and grits like they do in North Carolina and now it’s one of Julian’s favorite foods. It’s always a treat when I make this dish and the best part is that it only takes about 20 minutes! Try the recipe here! Share this:Click to share on Pinterest (Opens in new window)Click to…