Make these Chocolate Covered Strawberries for your Valentine this year! Not only are they sweet and romantic but they will add the perfect handmade touch.

…Psst…and they are under $3.

Print Recipe
Chocolate Covered Strawberries
Chocolate Covered Strawberries
Course Dessert
Cuisine American
Prep Time 15 Minutes
Cook Time 0 Minutes
Passive Time 30 Minutes
Servings
Strawberries
Ingredients
  • 1 lb Strawberries 1 container, about 20 strawberries
  • 1/3 Cup Semi-Sweet Chocolate Chips I prefer the mini chips because they melt easier
  • 1/2 Tablespoon Butter
  • 1 Tablespoon Milk the more fat the better, but whatever you have on hand will work
Course Dessert
Cuisine American
Prep Time 15 Minutes
Cook Time 0 Minutes
Passive Time 30 Minutes
Servings
Strawberries
Ingredients
  • 1 lb Strawberries 1 container, about 20 strawberries
  • 1/3 Cup Semi-Sweet Chocolate Chips I prefer the mini chips because they melt easier
  • 1/2 Tablespoon Butter
  • 1 Tablespoon Milk the more fat the better, but whatever you have on hand will work
Chocolate Covered Strawberries
Instructions
  1. Wash and dry all of the strawberries. Refrigerate before dipping in chocolate for a quicker set time.
  2. Place the chocolate chips, milk, and butter in a small microwave safe cup. Microwave for 40 seconds.
  3. Mix until everything is combined and the chocolate is smooth and shiny. It should be a slightly liquid consistency. If it is still lumpy continue microwaving and then mixing for 10 second intervals. Microwave time will have to be increased for regular size chocolate chips.
  4. Line a plate or cookie sheet with parchment paper or wax paper. Hold each strawberry by the green part and dip it into the chocolate, covering as much of the strawberry as you would like.
  5. Place the chocolate covered strawberry on the parchment paper and repeat until all strawberries are covered.
  6. Refrigerate for at least 30 minutes to set the chocolate and enjoy!
Recipe Notes

Recipe Cost:  $2.84

Leave a comment