This is another of my husband’s recipes that I love! These sweet and spicy breakfast burritos are made with chorizo for spice and my favorite sweet chili sauce for an exciting Asian twist on Mexican breakfast burritos. At only $3 for breakfast for two, this breakfast is a popular one! It’s also our go to camping breakfast, easy to make…
These Kimchi pork sliders are a flavorful take on pork sausage. Since these sliders under $5 for 6 sliders, these are a cheap and tasty asian inspired burger for grilling season!
Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)
These quick and easy grilled cheese sandwiches are one of my favorite things to make for a weekend road trip. They’re really easy to eat in the car and are cheaper than getting fast food when we’re on the road! For under $5 make these pepperoni pizza paninis for your next picnic or road trip!
Share this:Click to share on Pinterest…
This homemade spicy chorizo sausage recipe is less than $2 per pound. It is packed full of flavor and by making it at home, you control your spice and salt levels!
Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)
Since I love making my pork dumplings so much, I thought it would be good to do a veggie version too. For under $8 you can make a batch of these vegan dumplings to eat all week.
Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)
These cheesy sweet corn tamales are my gringa version of Mexican sweet corn tamales. For under $6.50 this is a delicious dinner to make ahead and have on hand during the week.
Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)
My Albanian friend Renis taught me how to make this in college. I love Savory Albanian French Toast because it’s cheap ($3 for two people), easy, and delicious!
Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)
Empanadas are one of my favorite things to make with leftover picadillo, and one of the reasons I always make a huge batch of picadillo! For only $0.81 per empanada, these make a great lunch or dinner when you don’t want to cook. This recipe is for a fairly large batch and could feed 6-10 people (typical serving size of…
Guava and cream cheese pastelitos inspired me to make this summer twist on a traditional dessert. Cream cheese ice cream with guava syrup is only $2.50 per recipe, and a great way to cool off in the summer heat. Since sweet syrup is combined with cream cheesy ice cream, you will be left wanting more of this rich dessert. Make…
A traditional Cuban dish for only $2.50 per serving, this Cuban Picadillo is a great dinner that keeps well in the freezer. Make some today!
Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to print (Opens in new window)