Ingredient: Flour
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Homemade Soft Pretzels with Cheese Sauce
I used to make this homemade soft pretzels recipe with my dad and sister growing up. It is a very easy recipe and only takes about 15 minutes to prep everything before you bake. For less than $2 enjoy soft pretzels and cheese sauce at home!
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Beignet Waffles with Cafe au Lait Syrup
This new take on the breakfast tradition of New Orleans should get you in the mood for Mardi Gras. Dust the waffles liberally with powdered sugar. Serve with the cafe au lait syrup to put this breakfast over the top! Did I mention this recipe is under $2! Enjoy the recipe here!
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Boneless Chicken Wings
Boneless chicken wings (aka chicken nuggets) are a great appetizer or snack to have at your super bowl party! The original recipe here can be tossed in your favorite sauce or rub for a delicious meal or app. Recipes for a sweet and spicy chipotle dry rub and a garlic parmesan sauce can be found…
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Apple Crisp
This simple 7 ingredient Apple Crisp makes the whole house smell good! It’s a great alternative to pie, and something my grandma used to make for us whenever we had fresh apples. Try the recipe here!
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Open-Faced Blueberry Pie
Nothing says summer like open-faced blueberry pie! It’s almost time for blueberry season, so this is the perfect use for all of your hand picked berries! For only $6 make this dessert for your 4th of July festivities!
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Crab Cake Eggs Benedict
Make this Crab Cake Eggs Benedict with Carrot Butter Sauce for Mother’s Day for under $9 for two! This Fancy Breakfast will leave you wanting more for a fraction of the cost of going out to brunch! Show mom how much you love her this weekend!
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Chicken Pot Pie
This is a great Chicken Pot Pie recipe to make in a big batch and freeze. I like to have a couple pot pies in the freezer for those days when I know I won’t want to cook when I get home. Each pie only costs about $6 and serves 4 people. Enjoy the recipe…
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Chorizo Queso Fundido
This cheesy and spicy Chorizo Queso Fundido dip will be the hit of every tailgate this year! Just be careful, it will disappear quick! Try the recipe here!

